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28581 contents found

Krav – kva har du lært?

35

Question Set

ENG

Krav – hva har du lært?

34

Question Set

ENG

34

Course Presentation

ENG

Førstehjelp - kva har du lært?

31

Question Set

ENG

To Do, to Be, to Have - Animation Task

35

Summary

ENG

Comparison of Adverbs - Animation Task

35

Summary

ENG

Comparison of Adverbs - Animation Task

34

Summary

ENG

Nitrogenhaldige avfallsprodukt

46

Question Set

ENG

Nitrogenholdige avfallsprodukter

405

Question Set

ENG

Hydrogen som energikilde

33

Drag and Drop

ENG

From Adjective to Adverb

37

Fill in the Blanks

ENG

Hva kan du om vekstfart?

34

Question Set

ENG

Discussion and Dialogue – Revision

37

Summary

ENG

Dialog - Fluency Expressions

37

Dialog Cards

ENG

Quiz about India - Culture

35

Question Set

ENG

South Africa - Multiple Choice

34

Question Set

ENG

38

Course Presentation

ENG

Let Me Sing You Gentle Songs

37

Course Presentation

ENG

Let Me Sing You Gentle Songs

34

Course Presentation

ENG

Hollywood/Bollywood Film Quiz

38

Question Set

ENG

Dialogue - At the Restaurant

35

Dialog Cards

ENG

Dialogue - Passport Control

31

Dialog Cards

ENG

Dialogue - Weather, Rain

35

Dialog Cards

ENG

Dialogue - Weather, Winter

34

Dialog Cards

ENG

Dialogue - Weather, Summer

30

Dialog Cards

ENG

Dialogue - At the Doctor

31

Dialog Cards

ENG

Dialogue - Car Rental

35

Dialog Cards

ENG

Dialogue - Airport Information

31

Dialog Cards

ENG

16 Line Dialogue

34

Dialog Cards

ENG

16 Line Dialogue

31

Dialog Cards

ENG

32

Interactive Video

ENG

36

Course Presentation

ENG

Geometriens historie

33

Course Presentation

ENG

Adverb or Adjective

32

Fill in the Blanks

ENG

The Leaving - Multiple Choice

31

Question Set

ENG

fagpres test kis

32

Course Presentation

ENG

34

Course Presentation

ENG

35

Course Presentation

NOB

Bibliotek: Coures presentation

31

Course Presentation

ENG

Vann – en livsviktig ressurs

18

Course Presentation

ENG

Desserter – tilberedningsmetoder

88

Question Set

ENG

Kalde desserter - tilberedningsmetoder

32

Interactive Video

ENG

33

Question Set

ENG

Korn og kornprodukt

33

Question Set

ENG

Korn og kornprodukter

31

Question Set

ENG

179

Course Presentation

ENG

Nerveimpuls − flervalgsoppgave

31

Multiple Choice

ENG

Nerveimpuls − fleirvaloppgåve

32

Multiple Choice

ENG

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